Red Lobster is offering their famous Endless Shrimp special for only $15.99, and shrimp fans can be heard rejoicing all over the country. Red Lobster is very famous for their delicious shrimp dishes, and they’ve given customers a reason to come in in droves to their local location for the Red Lobster Endless Shrimp special. For around $16, you can literally get “all you can eat” shrimp in several types. Don’t forget to get plenty of butter on the side unless you’re getting their breaded, fried shrimp, where you can have shrimp as they serve it down Sotuh. Don’t miss this opportunity to get Endless Shrimp at Red Lobster!

Types of Shrimp Offered at Endless Shrimp Red Lobster

Red Lobster has developed several recipes for delicious shrimp dishes. One of those I’ll actually share with you at the bottom of this article. For now, though, let’s take a glance at the types of shrimp that “the Lobster” offers on this very appealing special.

First, they offer classic hand breaded fried shrimp. Anyone who has family from the South knows that this is a favorite way to eat any type of seafood, and it’s a delicious dish to eat whe they are dipped in either cocktail sauce or ketchup.

Next on the menu on the Endless Shrimp at Red Lobster tour, we have another classic method of p[reparing shrimp: garlic grilled shrimp. These are simply amazing, as garlic goes so well with shrimp and most seafood items in general. These come with a delicious garlic butter sauce that is simply to die for, so don’t forget to dip those shrimp in it!

Creamy Shrimp Linguini in another staple of the Red Lobster Endless Shrimp parade. Luscious shrimp served on a creamy sauce with linguini pasta is a sure-fire way to please the masses. Shrimp and cream sauces go together so well, and can even go alfredo sauces. So good!

Next we have grilled garlic shrimp. Yes, it’s very similar to the standard garlic shrimp mentioned above, but Red Lobster uses their famous fire-burning grills to sear and cook these little morsels until tender and delicious. More garlic butter or your choice of sauces can be brought out to accompany it. Nothing beats a good fire-grilled dish of seafood.

Last on the Red Lobster Endless Shrimp cavalcade is is the new, savory Parmesan shrimp. This is the newest addition to the Endless Shrimp line, and it’s a total hit among guests. The bits of Parmesan along with the shrimp are scrumptious, and honestly, this is probably the first of the line that I’d try if I were there now. They are all great, though, so I’d probably try them all!

Red Lobster Endless Shrimp

Red Lobster Endless Shrimp Coupons

Keep in mind that any delicious shrimp dinner is even better when you pair it with the latest Red Lobster coupons, or even a Red Lobster gift card. Answer a few questions about America’s favorite seafood restaurant and you can walk away with a $100 Red Lobster coupon card.

A Recipe for Red Lobster Endless Shrimp, Straight from The Lobster

Fire Grilled Shrimp and Scallops with Lemon Butter

Serves 4

Fresh Lemon Butter:

  1. Zest two lemons, being careful not to cut too deeply. Peel remainder of lemon, and remove individual sections.
  2. Place lemon zest, lemon segments, juice and white wine in small skillet, and bring to a simmer.
  3. Allow liquid to reduce by ½.
  4. Turn heat down, and stir in butter a few slices at a time. Keep the heat just hot enough to melt butter and not separate butter.
  5. When butter is completely melted, place contents in covered container and refrigerate.

Shrimp and Scallops:

  1. Prepare packaged couscous per instructions. Leave in pan covered until ready to serve.
  2. Place lemon butter in sauce pan on low heat, and reserve for later use. Do not allow to simmer or boil as butter will separate.
  3. Season shrimp and scallops with sea salt and black pepper.
  4. Place shrimp and scallops on hot grill and cook approximately 2-3 minutes per side, using caution not to burn.
  5. At the same time as cooking seafood, add asparagus to lower heat portion of the grill, season with salt, and carefully grill. Use caution not to burn or overcook.
  6. To serve, place couscous on plate and top with asparagus. Arrange shrimp and scallops on plate.
  7. Drizzle lemon butter over dish, and garnish with fresh lemon and chopped parsley.

Ingredients:

  • 16 ea. jumbo shrimp, cleaned
  • 16 ea. jumbo sea scallops
  • Sea salt (to taste)
  • Black pepper (to taste)
  • 1 Lb. fresh asparagus (trimmed)
  • ¼ C. lemon butter (softened)
  • 2 Tbsp. olive oil
  • 1 ea. fresh lemon (halved)
  • 2 Tbsp. finely chopped parsley
  • 2 C. couscous (favorite packaged variety)

Lemon Butter:

  • 1 C. butter (cut into ¼” slices)
  • 2 ea. lemon
  • ¼ C. lemon juice (fresh if possible)
  • ¼ C. white wine
  • Sea salt (to taste)
  • Buttery jumbo shrimp and jumbo scallops with couscous and asparagus.

 

Enjoy those shrimp!

Filed under: Red Lobster CouponsRed Lobster Discount CodesRed Lobster Endless ShrimpRed Lobster Shrimp RecipeUncategorized

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